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Save/Add La Paz Batchoy recipe to your favorite Save   Print La Paz Batchoy recipe Print   Email La Paz Batchoy recipe to friend Email
La Paz BatchoyPopular
  Category: Filipino
· Submitted by: Ed ( 7/10/2005 )
  Hits: 35377
Ingredients:
2 tbsps. cooking oil
1 head garlic, minced
1 medium onion, minced
200 g. pork kasim, boiled & cut to strips
1 MAGGI Pork Broth Cube, crushed
2 cups pork broth
2 cups water
150 g. fresh miki, washed
100 g. pork liver, cut to strips
spring onions, chopped
chicharon, pounded (optional)
Instructions:
1. Heat oil and saute garlic until brown. Set aside, leaving only about 2 cloves in the pan.

2. Add onion, pork strips and MAGGI Pork Broth Cube, cook a few min.

3. Stir in pork broth and water. Bring to boil then add miki and liver. Simmer about 2 min. then serve topped with fried garlic, spring onions and chicharon if desired.
ADD TO DEL.ICIO.US ADD TO DIGG ADD TO FURL ADD TO REDDIT ADD TO STUMBLEUPONStumbleUpon ADD TO WINDOWS LIVE ADD TO YAHOO MYWEB

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There are: (22) comments
Author: v
Email: v@hotmail.com
Date:  10/4/2009
Comment:
Mmm ka namit gid!
This is my favourite :)

-La Paz-born Aussie
Author: lol
Email: amie_cool@yahoo.com
Date:  8/5/2009
Comment:
fuck u lol!
Author: jude
Email: suguitan_jude@yahoo.com
Date:  8/4/2009
Comment:
my favorite noodle recipe is ramen and batchoy they both taste great and i can cook them even though im 9
Author: bobot
Email: chad6002@yahoo.com
Date:  7/18/2009
Comment:
kbasta ilonggo nga tunay wala gid m namitan sang bachoy sa ilonggo grill pinalagpat n da ya ila nga bachoy............
Author: raymon
Email: rayporters_inc@yahoo.com
Date:  3/18/2009
Comment:
Kanamit gid sang batchoy guys paki pa ang bactchoyan sa sabes tg 10 lang ang serve tupad nya lechonan ni Elyong
Author: Spooky & Ruth
Email: grace01975@gmail.com
Date:  2/14/2009
Comment:
It's NAMIT
Author: mokang
Email: anelesantos@yahoo.com
Date:  1/14/2009
Comment:
good batchoy sana maturuan mo kmi how to cook batchoy my favorite
Author: mokang
Email: anelesantos@yahoo.com
Date:  1/14/2009
Comment:
i have a visitor tomorrow. i want to prepare your recipe :)
Author: acy
Email: ace_jaen@yahoo.com
Date:  9/15/2008
Comment:
secret recipe is ginamos and bone marrow
what is ginamos thats for you to find out
Author: Cha
Email: charky1015@hotmail.com
Date:  3/24/2008
Comment:
well im purely ilongga and batchoy is one of my favorite food.. by the way im in manila right now and the first time i tried eating batchoy in Ilonggo Grill its not good..
Author: Cha
Email: charky1015@hotmail.com
Date:  3/24/2008
Comment:
hay grabe i dont like ilonggo grill batchoy..i miss iloilo, for ilonggo in manila who want to eat batchoy recomend ko lang may masarap na batchiyan near De La Salle School sa Leon Guinto sarap..
Author: Cha
Email: charky1015@hotmail.com
Date:  3/24/2008
Comment:
try niyo rin ang teds batchoy sa SM Dasma..but to tell you guys the first and original batchoy is not TEDS but DECOS.. for reference lang hehehe
Author: rovy santos
Email: rovy_santos@yahoo.com
Date:  1/18/2008
Comment:
nice and good taste i have some additional ingrd. to add like fresh egg and pork chicharon before ready to serve,
Author: jack reyes
Email: jackjackreyes@yahoo.com
Date:  9/27/2007
Comment:
batchoy is a very complex broth to make. it's a combination of chicken, pork, beef, and a dried bagoong ilonggo call guinamos. it should also include pork isaw and liver. key there is the proportion
Author: paseojen
Email: paseojen@yahoo.com
Date:  8/26/2007
Comment:
optional: you can also put an egg on the batchoy, carlos batchoy is yummy too.
Author: namra
Email: ahooy1522@yahoo.com
Date:  6/19/2007
Comment:
hmmm... taste good!!! pero may missing na ingredients na di isinama. siguro secret nila yun kasi iba lasa ng la paz batchoy na natikman ko sa recipe na andito. iba e! anyway... tanx.
Author: Roeva Therese Bretana-Camus
Email: rbcamus@lloydlab.com
Date:  1/22/2007
Comment:
lapaz batchoy original sa ted's is the best!
Author: Mae Bien
Email: alexxmikes@yahoo.com
Date:  11/5/2006
Comment:
Now I know the different kinds of Noodles...I was supposed to make pancit but then I will try the recipe of Batchoy here...since we missed eating at Ted's when we're still in Bacolod...
Author: Hraefn
Email: darkhraefn@gmail.com
Date:  10/22/2006
Comment:
To answer mike's question, kasim is simply pork shoulder. As for miki, it's basically Shanghai noodles. l
Author: mike
Email: r_mano007@hotmail.com
Date:  8/22/2006
Comment:
what the heck is a "miki" and a pork "kasim"?

i just came back from the PI and i'm cRAVING batchoy. pls help!
Author: jeepee
Email: jeepee_atamed@yahoo.com
Date:  8/1/2006
Comment:
sana matutuo ako magluto nyan! i really love the taste of la paz batchoy! lalo n ung sa ilonggo grill!!! ahhh!! miss ko tlga...
Author: Joel
Email: joel_calma@yahoo.com
Date:  6/13/2006
Comment:
I got the recipe for the la paz bachoy... I love to cook...I hope that you can still give me more tips in preparing this...thanks.

Joel C. Piring
pampanga
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